Enjoy some Sunday Brunch today!!!
Jackson’s: Brunch till 3pm today! 2-4-1 drinks from 5pm to 10pm and beer till close!
Local Taco: Tennessee Sunday Brunch being served until 3pm…. 3pm-8pm Specials- Chicken Tortilla Soup… Chicken Tamale…Smoked Trout Tacos… Anco Chili Ribeye Tacos… Lobster BLT Tacos… Chili Pinto Beans
Mad Donna’s: brunch ’til 3pm. 2 for 1 mimosas, and build your own bloody mary bar. Also, be sure to check out their new menu!
Green Hills Whole Foods: “Today is a perfect Sunday to try the Grill’s new Brunch menu – homemade donuts and pastries, omelette of the day, potato caper hash, biscuits and gravy and more – Brunch starts at 10am at the Grill!”
The Wild Cow: Lunch special today–pancakes w/ soysage or fruit…mmmmm…
The Gold Rush: Brunch til 2:30! HappyHour til 8! $2 PBR High Life $3 Well Drinks Margaritas Bloody Marys & Long Islands $4 Mimosas House Wines & Shooters!
Sambuca: Half off bottles of wine tonight
Happy FRIDAY!!!
Here are some happy hours and tonight’s specials to check out:
McFadden’s: Happy Hour–$3 Well Liquor Drinks, Wines, and Beers!
Rumba: Mojitos galore!
Flying Saucer: Happy Hour from 4-8pm. Biggy beers for price of a pint!
Manny’s House of Pizza: Spinach roll with side of marinara & drink 5.75. Mention Twitter
Local Taco: Cascabel Blackened Salmon Taco, Pepper Seared Ribeye Taco w/ Jack Cheese, Buffalo Shrimp Taco, and Chicken Tortilla Soup w/ Avocado! Sides include: Green Chili Mac -n- Cheese and Cowboy Pinto Beans!!
The Wild Cow: Toasted chickpeas w/ roasted fennel & sweet potatoes over quinoa; soup is lentil; veggie is roasted beets w/ rosemary. Nachoooos topped with chili, vegan cheese sauce, tomatoes, onions & vegan sour cream!
Bravo Gelato: Flavors–White Chocolate Macadamia Nut, Cookie Dough Gelato, with Christie Cookie cookie dough, and Peanut butter Honey is HALF-OFF alll day!
Sweet CeCe’s: Belle Meade–Irish Mint, Hershey’s Chocolate Kiss, and Very Strawberry! Still serving Dulce de Leche; Franklin Location–Luscious Lemon, Cookies n’ Cream, Pecan Praline, Orange Burst Sorbet, Red Velvet Cake, Pistachio, and Hershey’s Chocolate Kiss!
Fido: Grilled chicken sandwich, Avocado, Bacon, Artichoke, Red Onion, Swiss Soup, Salad, or Chips $10
Tayst: Winter vegetable lasagna, garlic baguettes. Carrots. Chard, celeriac, sweet potatoes, tofu ricotta, tomato
and Happy Birthday, Johnny Cash!
Drink one for the man, Johnny Cash, tonight!
Cheers!!!
McFadden’s: College Night getting ready to go down with DJ Cliffy D. 18+ to party. $2 Bud & Bud Lights ALL NIGHT!!!
Rumba: red grouper tacos, fried and topped with manchego cheese, pico de gallo, and spicy pebre.
Big Bang: 2 for 1 miller lite, $3 love machine shooters and $3 raspberry martinis
Mad Donna’s: Wine night! $2 off glasses and $5 off btls
FooBar: Thirsty Thursdays! all draft pints $3
get yo drink on.
Bravo Gelato: Flavors of the Day! apricot, blueberry, pear, sweet tea
Local taco: Blackened Salmon Taco, Al Pastor Smoked Pork Taco, Buffalo Shrimp Taco, Pinto Beans, Smokey Sweet Potatoes, Green chili mac-n-cheese, Spicy Turnip Greens…..
Tayst: Quick Bites–Presure cooked
Pork, Saffron risotto cake, nettle currant, olive relish
Grins: cajun red bean panini, tomato basil bruschetta
House of Pizza: meatlover roll with ham sausage beef and pepporoni w/side of marinara and drink…only $5.85 incl. tax-mention Twitter!
Pied Piper Creamery: It’s their 3rd Anniversary! 2 scoops for the price of 1.
Baja Burrito: twitter special: free combo (chips and drink) with burrito/taco purchase and use of password at register. password: “tengo fe”
Taco Mamacita: 2 for 1 Margaritas!
The Cupcake Collection: Today’s flavors include blackout, banana nut, coconut creme, sweet lemonade, red velvet, carrot, sweet potato, wedding cake, strawberry, and the final one is a rotating mystery flavor
Mitchell’s Deli Hot Bar: Pasta Primavera, Chix w/ Mushrooms, Roasted Veg, Fried Potatoes, Cran-Apple Bread Pudd, Chili, Sweet Pot Bisque, and Garbanzo Soup.
The Local Taco: Cowboy Ribeye, Smoked Trout, and Chicken Caesar Tacos. Chicken Tortilla with Avocado Soup. Sides: Smokey Sweet Potato, green chili mac’n'cheese, spicy sweet turnip greens and pinto beans.
As always, email us if you have anything we should add.
-Matthew King
EatMeNashville@gmail.com





